Use of fenugreek (both in curry and on its own … great digestive .. slight onion flavor)
Cooling spices: caraway, fennel, coriander, cumin (seeds)
Clove & paprika with beef (for digestion), turmeric & ginger
pickled beets with chinese five spice (anise, cinnamon, clove)
bitter greens: collards (great for calming the “fire" of summer heat), served with BF pork
cooling soups for the freshest of fresh (cucumbers, potatoes, tomatoes)
Japanese Wagyu tri-tip is given the flavor of bbq with smoked spanish paprika, clove and herbs
potato salad is mayo-less … made with cashew cream
green beans are left fresh and served with beluga lentils, west indies spices and golden beets
A.B.C. our cute version of a bean & corn bowl with our signature carrot salsa
We want to hear from you … tell us what you think about Pharm Table BBQ offerings!
We will be selling many of these items in large “Feeds a Farm” packs (cryo-vac’d for freshness).
Let us cater your next office meeting or corporate lunch. Just email Elizabeth@pharmtable.com for pricing and weekly menu options.