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Restaurant & Bar

Est. 2015

Pharm Table
Apothecary Kitchen

Locally-sourced, globally-inspired food with a spice library, botanical cocktails, and natural wines.

4/25: Dinner with Green Bexar Farms
3 course menu curated by Chef Eddie Barrera

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Reservations

Large Parties, Private Dining + Catering

Uniquely curated events are available for any occasion. 

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Reservation

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